Papell with Love: Fresh 'n Fruity

Tuesday, September 16, 2014

Reverse Confetti - September Color Challenge

Hello Everyone....

Its time for Color Challenge here at Reverse Confetti Blog.

All about Pink, Grey, and Yellow.

To begin my card I first cut the patterned paper from MME and adhere on the card base.
I then cut another white cardstock a little smaller than an A2 card and spritz some Heidi Swapp in Gold. Next, I die-cut the large and small leaves from Fresh 'n Fruity Confetti Cuts and distress it with Wplus9 Sweet Nectar and Sweet Gelato. The center of the flower is from the new September released Tagged Tote Confetti Cuts, I used the tag reinforcer colored it with Copic markers. Next, I die-cut the leaves from Petals 'n Posies Confetti Cuts and adhere on the card. The sentiment is also from the new September released In A Big Way. To finish of the card I added some flower sequins from Summer Embellishment Kit and Pretty Pink Posh Sparkling Clear sequins in all 3 sizes 4mm, 6mm, and 8mm.

Here's the full view of the card.

I hope you guys enjoyed!

Don't forget to stop by at Reverse Confetti Blog for more inspiration from the team and a chance to win :)

Thank you so much for stopping by :)

Monday, July 7, 2014

Reverse Confetti - Day 3 July 2014 Release & Giveaway!

Hello Everyone...we are now on Day 3 of sneak peeks at Reverse Confetti.

Today its all about FABULOUS FLAMINGO & FRESH 'N FRUITY.

1. For my first card I first combined the distress ink colors Peacock Feathers and Peeled Paint to create a watercolor background then adhere the positive of the PERFECTLY PAISLEY after die-cutting, it kinda creates this water splashes look :).

2. Next, I heat embossed the sentiment from the FABULOUS FLAMINGO "what makes you different makes you beautiful" with gold embossing powder on vellum.

3. I also die-cut the PRETTY PANELS: DIAGONAL STRIPES for a back drop for the vellum.

4. To color in the flamingos I first distress the white cardstock with Picked Raspberry and die-cut using the Fabulous Flamingo Confetti Cuts.

5. To finish off the card I added some Aquamarine 6mm and 4mm sequins from Pretty Pink Posh.

Here's the full view.

1. For second card I watercolor the background panel again using the Wild Honey & Mustard Seed distress inks.

2. Next, I adhere the scallop reinforcer from TAG ME, TOO Confetti Cuts on top of the panel for added touch.

3. Then I stamped the sentiment from FRESH 'N FRUITY stamp set.

4. Next, I stamped and die-cut the lemons and leaves from the FRESH 'N FRUITY stamps and confetti cuts.

5. The bowl I cut using the larger circle die from the CIRCLES 'N SCALLOPS Confetti Cuts. I just cut almost at the middle of the circle in half and cut the bottom to create a flat bottom bowl and use the stamp set from Petals 'N Posies to create a design on my bowl.

6. Once all the die-cutting and the stamping are done I just inserted the lemons and leaves inside the bowl.

Here's the full image.

I hope you enjoyed!!!
Thank you so much for visiting :)

Tomorrow is the 8th of the Month for our Monthly Blog Hop and product Release!

Don’t forget to leave a comment here and on each sneak peek post this week for a chance to win!

In addition to having a chance to win just by leaving a comment on the sneak peek posts, we are also running a Facebook promotion (starting at 9am EST today). After you are done checking out the sneak peeks, head on over to OUR FACEBOOK PAGEand look for this graphic…

On Facebook, simply leave a comment under the graphic. One person that comments on the graphic by 1pm EST on July 7th will be randomly chosen to win a $15 gift certificate to the Reverse Confetti store. Winners for both the blog comments and Facebook comments will be announced here on the Reverse Confetti blog as well as on Facebook.

Don't forget to checkout the other DT's work and leave them some love for a chance to win!

REVERSE CONFETTI BLOG